Homemade gnocchi with beef goulash

You guys, it’s December! Say what!? Where did the year go? Is it only me who thinks that time flies waaaay too fast? I love Christmas time, but for me real Cristmas feeling starts only after the 6th of December, which is a special holiday in some places in Europe, I will tell more about that in my next post. So as I am not yet in full on holiday mode, today’s recipe is also not very festive, but it’s still comforting and cosy. Gnocchi with beef goulash was a dish that often appeared on my grandmother’s Sunday lunch menu. Continue reading “Homemade gnocchi with beef goulash”

Bolognese sauce

Spaghetti with bolognese sauce, it’s a dish that everybody likes, call it a comfort food if you want. I loved it when I got it on my plate when I was little. I would put a spaghetti in my mouth and then twist my ears with both hands and suck the spaghetti as fast as I could which splashed the sauce all over my face (and clothes, which my mother probably didn’t like). I still get the urge to do that sometimes, but so far I have managed to resist it. Continue reading “Bolognese sauce”